At your side since 1980.

We have used extrusion for over 30 years. This manufacturing process, born for the polymer sector, has become, in time, a baking technique in the food industry. It allows us to produce healthy foods without added fats, yeast, preservatives, or gluten, keeping the nutritional properties and taste intact.

We allow our clients to develop new products and new lines with the greatest customization flexibility and compliance with personal requirements. Thanks to a highly professional research and development structure and our long experience, we are currently one of the few food manufacturers in the world that use systems fully developed by our specialists.

We work with Italian and foreign companies as well as brands, wholesalers, and retailers to develop innovative and healthy trademark products. And that’s not all! We are specialized in packaging and support our clients in every step of the process from design to manufacturing of the final product.

In a market as dynamic as food, health and wellness foods have a very short lifecycle. We aim to stand out for our speed and flexibility, anticipating trends but never losing sight of quality.